Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Le Club Chasse et Peche

423, rue St-Claude (Rue Notre Dame) Send to Phone
Contemporary cuisine is offered within the stone-walled confines of this Old Montreal establishment.


Lunch Mon.-Fri. in summer; Dinner Tues.-Sat.

* Click here for rating key

Le Club Chasse et Peche, Montréal, canada

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Le Club Chasse et Peche Restaurant Review

: Keep an eye out for this restaurant, as its name is not noticeable from the street. Look for a black coat of arms made up of antlers and fish. Step through a dark entranceway with low ceilings and then into the bar-salon for a drink before dinner. The windows encased in the stone walls, the halogen lamps hanging over each table and the comfortable upholstered chairs are a nice match for the refined crowd. Chef Claude Pelletier is one of the most respected chefs in the city, and with good reason. Try the risotto with suckling pig and foie gras, the surf ‘n’ turf dish called "La chasse et pêche" or the seared scallops in fennel purée and a vegetable panache. Let the knowledgeable and friendly staff pair your meal with a wine. The no-nonsense list consists of fish-friendly whites, light-bodied reds and hunter-friendly reds --- many of them organic, a dozen available by the glass, and a good number offered at less than $50. During the summer season, Chasse (as the locals call it) offers chichi al fresco dining at the Château Ramezay (a historic site and museum) across the street.

New craft beers

Read GAYOT's reviews of new craft beer releases from top producers.

Stay in a romantic mood with this Rosé Champagne.

Read GAYOT's review.