Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


135 Wardour St. Send to Phone
020-7478 8888
Alan Yau and Milanese baker Rocco Princi are behind this upmarket bakery-cum-deli.

Mon.-Sat. 7am-midnight, Sun. 9am-11pm
Open late

* Click here for rating key

Princi Restaurant Review

: Alan Yau, who gave us Wagamama, busaba eathai, Yauatcha, Hakkasan and latterly Cha Cha Moon, teamed up with Milanese baker Rocco Princi at this upmarket bakery-cum-deli in Soho. Sip a glass of Prosecco and nibble on a sandwich, or just go for a coffee and pastry in this smart venue. Substantial dishes might include osso buco, Italian-style salads and, of course, pizzas and pastas.


GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.