Taste Texas

Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


Taste of Texas

10505 Katy Fwy. (Beltway 8) Send to Phone
713-932-6901 | Menu
Sprawling, affordable Texas steakhouse serving Certified Angus beef.


Cuisine

Open
Lunch Mon.-Fri., Dinner nightly
Features

* Click here for rating key



Taste of Texas, Houston, TX


Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.


Taste of Texas Restaurant Review

: Restaurateur Edd Hendee and his wife Nina opened Taste of Texas in 1977. The sprawling building is decorated with Texas artifacts such as museum-quality documents signed by early Texas leaders. But more than being a repository of Lone Star history, this restaurant in far West Houston draws steak-hungry folks for the Certified Angus beef it has served for 38 years. They offer up rib-eye steak by the ounce, cut to your desired thickness; slow-roasted prime rib; filet Oscar topped with a two-ounce crab cake and hollandaise sauce; a massive tomahawk steak; and a huge bone-in porterhouse. For lunch there are sandwiches, burgers and salads. Typical steakhouse sides include au gratin potatoes, fresh asparagus and loaded baked potatoes. A full bar and a lengthy wine list round out the experience, along with desserts like the Snickers pie.





Best Rosé Wines
BEST ROSÉ WINES | GAYOT.com

For refreshing wines perfect for a hot day, take a look at GAYOT's Best Rosé Wines. See the list.





WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

DINING IN PROVENCE

The charm of Provence right on your table.

Read the article and see photos.

Whisky Fudge RecipeA Whisky Fudge Recipe for a (very) sweet moment and treat.

Get the recipe.