* Click here for rating key
FLIP burger boutique Restaurant Review: Richard Blais was the original culinary imagination behind FLIP burger boutique. Located just north of Buckhead's core, FLIP offers a menu presenting a wide variety of burger choices, three of which you can get on a slider sampler. The beef burger is made from locally raised grass-fed meat; in addition, some of the “burgers” are vegetarian while others focus on seafood, turkey, lamb and chorizo, to name a few. Fries are crisp and delectable, especially with the smoky mayonnaise; we also like the sweet potato tots with a burnt marshmallow foam, and the house-made fried pickles with ranch for dipping. The short wine list touts enough decent reds to make a by-the-glass selection easy. Good bottled beers and a few fine draughts also are available. Go for a shared milkshake for dessert. Also located at 1587 Howell Mill Rd. NW, 404-343-1609.