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Restaurant News

The culinary world mourns the passing of chef/restaurateur Michel Richard
The culinary world mourns the passing of chef/restaurateur Michel Richard, who died August 13, 2016, at the age of 68. Read André Gayot's tribute.



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Los Angeles will get its own location of famed Parisian pastry boutique Ladurée

Top News Highlights

French chef Joël Robuchon will open a branch of his fine dining concept Joël Robuchon Restaurant at luxury residential tower One Hundred East Fifty Third Street. The space will also include a gourmet marketplace. Read more

Los Angeles will get its own location of famed Parisian pastry boutique Ladurée, known for its colorful macrons. This store and restaurant at The Grove will join the global brand’s other United States branches in New York and Miami. Read more

Alinea has revealed a completely renovated restaurant and kitchen as well as new menus. The first-floor Gallery accommodates just 16 guests with a 16-18 course menu priced at $285-$345 per person. Read more



 
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RESTAURANT AWARDS 2016

Find out which restaurants and chefs top the list of GAYOT's 2016 Annual Restaurant Awards.