> On February 23, 2021, Bob Barnes appeared on KNPR's State of Nevada to discuss how the Las Vegas craft beer industry has changed and adapted during the pandemic. Listen to the full interview on KNPR.org.
Las Vegas, NV, March 2022• GAYOT’s Rating: 14/20• Cuisine: Steakhouse• Open: Wed.-Sun. 4:30 p.m.-9:30 p.m.• Twin Creeks Steakhouse is on GAYOT’s Las Vegas Best
Las Vegas, NV, February 2022• GAYOT’s Rating: 14/20• Cuisine: Steakhouse• Open: Sun.-Thurs. 5:00 p.m.-10:00 p.m.; Fri.-Sat. 5:00 p.m.-11:00 p.m.• Carversteak is on GAYOT’s– Las
Las Vegas, NV, November 2021> NOTE FROM THE EDITOR, DECEMBER 2021: Chef Pellegrino has left Dough House.• GAYOT’s Rating: 14/20• Cuisine: Italian• Open: Mon.-Tues.
Las Vegas, NV, October 2021• GAYOT’s Rating: 15/20• Cuisine: Italian• Open: Dinner nightly, Brunch Sat.-Sun.Brezza (Italian for breeze) at the new Resorts World is