: Aqua's food remains above reproach. Chef Alan Ashkinaze oversees a menu that features favorites like filet steak, foie gras and lobster pot pie (not the sort Mom used to make but, rather, delectable chunks of lobster and seasonal vegetables framed by thin-as-parchment puff pastry). A rare Burgundy from the well-stocked wine cellar complements the steak and foie gras perfectly. Made-to-order soufflé flavors might include banana or chocolate. Alas, the service is not always as reliable as the food. The waiters definitely want to please, but their accuracy can be spotty, especially when serving larger parties.

CHOCOLATES FOR LOVE | GAYOT.com

Show your love with these luxurious Heart-Shaped Chocolates from Belgian Maître Chocolatier Erik Goossens. Watch GAYOT's exclusive video interview.

ENJOY 10% OFF YOUR ENTIRE ORDER with GAYOT's exclusive promo code GAYOTVAL. ORDER NOW!

TRENDING ON GAYOT.com

> Valentine's Day Gourmet Food, Wine & Drinks Gifts

> Valentine's Day Recipe: Ginger & Lime Marinated Raw Shrimps

> Wine of the Week: Pétalos 2019, Descendientes de J. Palacios | Bierzo, Spain

WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

CHOCOLATE & LOVE | GAYOT.com

Show your love with these Heart-Shaped Chocolates.

ENJOY 10% OFF YOUR ENTIRE ORDER with GAYOT's exclusive promo code GAYOTVAL.

THIS RESTAURANT IS CLOSED Aqua

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.THIS RESTAURANT IS CLOSED Aqua Restaurant Review

TRENDING ON GAYOT.com

> Valentine's Day Gourmet Food, Wine & Drinks Gifts

> Valentine's Day Recipe: Ginger & Lime Marinated Raw Shrimps

> Wine of the Week: Pétalos 2019, Descendientes de J. Palacios | Bierzo, Spain

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

THIS RESTAURANT IS CLOSED Aqua Restaurant Review