THIS RESTAURANT IS CLOSED Blue

THIS RESTAURANT IS CLOSED Blue Restaurant Review:

A modern and sleek lounge-inspired atmosphere provides the backdrop for a menu of Eastern and Western flavors. The blue and white interior with dark leather and plush blue banquette seating, mahogany chairs and tables, and a soft, neon-lit marble-top bar complements the contemporary and inventive cuisine. Small plates include wild Galician mussels with julienne vegetables in a curry fumé. Among the entrées, the frenched breast of chicken cooked in a saffron lemon marinade pairs with Israeli couscous pilaf, while the Malaysian pork chop in a lemon grass hoisin glaze is served with coconut sticky rice.