• Read GAYOT.com's review of Border Grill
![]() Border Grill Truck Restaurant Review: Chefs Mary Sue Milliken and Susan Feniger have gone mobile with this food truck version of Border Grill. It serves up tacos (citrus chicken, carne asada, Yucatan pork), quesadillas and cones filled with ceviche, plus sides of rice and beans, homemade tortilla chips and guacamole, and cumin fries. |
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