: Chefs Mary Sue Milliken and Susan Feniger have gone mobile with this food truck version of Border Grill. It serves up tacos (citrus chicken, carne asada, Yucatan pork), quesadillas and cones filled with ceviche, plus sides of rice and beans, homemade tortilla chips and guacamole, and cumin fries.

Takeout & Delivery Restaurants in LA

Many dine-in establishments in Los Angeles Area are temporarily closed, but we've rounded up restaurants that are still offering takeout and delivery.

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Enjoy a meal al fresco at these restaurants with patios.

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Border Grill Truck

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Border Grill Truck Restaurant Review

TRENDING ON GAYOT.COM

GAYOT's Best Outdoor Dining Restaurants

GAYOT's Wine of the Week

GAYOT's Cocktail Recipes for National Rum Month in August

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Border Grill Truck Restaurant Review