: The Caribbean Room has re-opened at the historic Pontchartrain Hotel. Originally opened in 1927, the Garden District hotel was a dining destination for decades before the restaurant closed in 1994. Known for its "Mile High Pie," the room was often a special occasion choice for locals. Chris Lusk is the executive chef.

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GAYOT's Wine of the Week
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KOSHER WINES | GAYOT.com

Check GAYOT's list of
Top Kosher Wines.

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Wine of the Week Review by GAYOT

Caribbean Room

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Caribbean Room Restaurant Review

TRENDING ON GAYOT.COM

GAYOT's Wine of the Week

GAYOT's Rave Reviews for the Burger at Heroic Italian

GAYOT's Top Bourbons for National Bourbon Heritage Month

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Caribbean Room Restaurant Review