Cuisine
Open
Breakfast, Lunch & Dinner dailyOpen late
Features
- Dress code: Casual smart
- Full bar
- Kid-friendly
- Outdoor dining
- Reservations suggested
* Click here for rating key
: Cecconi’s attracts the rich and fashionable, which is not surprising as it was opened by Enzo Cecconi in 1978 and is now owned by Nick Jones, who brought in Ilse Crawford (the ultra-cool designer of Jones' Soho House in London and New York and Babington House) to transform the venue and open up the space. The intriguing menu ranges from porridge and Eggs Royale at breakfast, to a Venetian-style selection of cicchetti that runs from quail eggs to meatballs, so patrons have the chance to eat modestly or expensively. Veal Milanese sits happily beside risottos and pastas. Those with an appetite and a big group can go for the £55 set menu for eight people and above. Serving all day, Cecconi's caters to the early birds in Mayfair, the lunchtime art dealers, and evening couples and parties. |
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