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Holler & Dash

1085 Howell Mill Rd. NW (14th St. NW) Send to Phone
470-865-5660
Biscuits aplenty with a variety of fillings are the centerpiece of the Southern-influenced menu.

Cuisine
Open
Breakfast, Brunch & Lunch daily
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Holler & Dash, Atlanta, GA

Holler & Dash Restaurant Review

: Headquartered in Nashville, Tenn., Holler & Dash specializes in biscuits with a variety of accompaniments. The bright, cheery environment, warmed by lots of natural light, is enhanced by a team that just can't seem to quit smiling. Biscuits by themselves are quite good, and we think we'd like one with a dab of sorghum some time. But the combinations get too fancy in pursuit of creativity, and some just don't work. The country ham and the vinaigrette-dressed kale on a biscuit taste great individually; however, the red-eye aïoli beneath the ham winds up making the biscuit gummy and unpleasant. A better dish is the andouille-topped cheese-covered biscuit with a sausage cream gravy, although the gravy's temperature borders on tepid. Cold pimento cheese offers Southern flavors, but sitting atop the crispy fried chicken, the hot-cold contrast seems disconnected. Sticking with the simple classics may be the best bet: a sausage egg biscuit; a bacon egg cheese biscuit; a country ham biscuit. Coffee from Revelator hits the spot.



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