: This European pastry and coffee shop is a hangout for the Sunday crowds who hunger for a genteel breakfast, but it also snares those who want an elegant if pricey midday meal or dinner. It entices the breakfast crowd with its freshly brewed coffees, steamed espressos and European sweets. Just watching the staff serve a Belgian sugar waffle with whipped cream or the croissant, the pain au chocolate or the brioche would convince even a skeptic that this food is worth the money. We also recommend the delicate pea soup and several salads on offer, such as the tuna niçoise or arugula and parsley with dates and walnuts.

BEST ROSÉ WINES | GAYOT.com

For refreshing wines perfect for a hot day, take a look at GAYOT's Best Rosé Wines. See the list.

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> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

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WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

DINING IN PROVENCE

The charm of Provence right on your table.

Read the article and see photos.

WHISKY FUDGE RECIPE

A Whisky Fudge Recipe for a (very) sweet moment and treat.

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Kafe Leopold

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Kafe Leopold Restaurant Review

TRENDING ON GAYOT.com

> RESTAURANTS: Best Sushi & Sashimi Restaurants. Check out the lists.

> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

> BEER: New Craft Beers to Drink. Check out the list.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Kafe Leopold Restaurant Review