THIS RESTAURANT IS CLOSED Vin sur Vin
Cuisine:
French
A first-rate cellar made up exclusively of growers’ wines
Openings: Closed Sat. lunch, Sun., Mon. lunch. Open until 9:30pm
Features
- Dress code: Dressy
- Great Wine List
THIS RESTAURANT IS CLOSED Vin sur Vin Restaurant Review:
Former sommelier Patrice Vidal has assembled a first-rate cellar made up exclusively of growers’ wines, from which he selects a few each week to sell by the glass. The quality of the food does not always live up to that of the wine, unfortunately, and prices are high with no prix-fixe relief in sight.
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