Set inside the famously pink Beverly Hills Hotel & Bungalows, The Polo Lounge, once an iconic hotspot synonymous with old Hollywood glamour, is still a favorite brunch destination for the glitterati and Tinseltown's most powerful movers and shakers. Along with bellinis and mimosas, you will (of course) find Champagne — the perfect accompaniment to the Smoked Salmon Soft Scramble with potato rosti, crème fraiche, caviar and jumbo asparagus. And if you don't like your eggs tumbled around? Then take them poached with corned beef hash, or try the classic eggs Benedict. Whatever you're in the mood for, there is a dish to satisfy your craving. A traditional favorite, challah French toast is topped with toasted macadamia nuts, bananas and vanilla butter, and starters include tortilla soup with grilled Jidori chicken and tuna tartare with seaweed salad and Tobiko caviar.