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Ardeo Restaurant Review: Kelly Bunkers, who has trained under Joël Robuchon, Stephen Starr and others, is at the helm in the kitchen of this Cleveland Park restaurant. Patrons will find grilled octopus, soft-shell crabs and wild mushroom pizza, and meatier fare such as buttermilk fried chicken and lamb chops. Desserts are special. Enjoy signature cocktails and a selection from the extensive array of wines.