* Click here for rating key
Brockett Pub House & Grill Restaurant Review: This family-owned pub draws a varied audience, ranging from biker types to accountants, all mingling and playing Trivial Pursuit as if they were lifelong chums. Décor pays little heed to visual niceties. Owners Christina and John Gagne maintain the quality, and that's what keeps the crowds coming. Start a cold evening with a cup of spicy house-made chili. The burger is a substantial two-hander with all the trimmings, and vegetarians, who have lots to choose from here, may enjoy the black bean burger. As Christina's family is of Greek origin, you'll find Greek touches throughout the menu, such as a gyro among the numerous wraps. Daily specials raise the bar a notch, but if you plan to have the day's choice, get there early as it runs out soon. Made-in-house desserts change daily; we've enjoyed the pineapple cake with mango cream icing. The wine list is perfunctory, but Brockett deals in beers by the bucketful, so they’re the quaff to target. The drafts list rotates often; however, local suds have a tap or two among the lot.