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504-488-0444
The clashing of can-can dancers on the walls with the ginger-tinged shrimp-and-pork dumplings on the plate is easily excused by the quality of the dumplings. Presenting a well-prepared pappadum and a sturdy French paté isnt easy to pull off, but somehow, this kitchen does. A modest selection of beers and wines are as easy to swallow as the moderate prices.
Openings: Lunch Tues.-Fri., Dinner Tues.-Sun.
Features
- Dress code: Casual
- Full bar
- Great Wine List
- Heart-healthy dishes
- Reservations suggested