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Chillingsworth Restaurant Review: Visitors flock to Cape Cod every year for the sun, the sand and the restaurants. Every town on the Cape boasts at least one fine dining destination, but among the myriad of choices, Chillingsworth is the king. Set in a sprawling 300-year-old estate, Chillingsworth attracts food lovers from across New England. The dining room offers a seven-course set menu of French-inspired cuisine blended with New England, Californian and Asian influences. Think seafood sausage with local sea beans, marinated quail with truffle risotto, tenderloin of beef with foie gras butter, and raspberry soufflé to finish. It is actually a maze of intimate, adjoining rooms, appointed with New England antiques and an atmosphere of luxury. The wine list is one of the Cape’s finest. The restaurant also offers a comfortable bar and lounge for those who wish to relax with a drink before or after dinner as well as a pastry shop filled with take-home treats.