Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.
NEW

DB Brasserie

3355 Las Vegas Blvd. S. (Sands Ave.) Send to Phone
Chef Daniel Boulud has returned to Las Vegas with a French brasserie that represents the line where fine dining meets casual approachability.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Lunch & Dinner daily
Features

* Click here for rating key

Dining room at DB Brasserie, Las Vegas, NV

DB Brasserie Restaurant Review

: Situated just off of the casino at the beginning of The Venetian’s restaurant row, DB Brasserie has an exterior façade clad in travertine limestone panels, a faux skylight reminiscent of those in classic Beaux Arts train stations, and blackened-steel ceiling panels anchored by Art Nouveau-style brass globe light fixtures. The menu, created in collaboration with executive chef David Middleton, consists of updated brasserie classics, several of which are also found on Daniel Boulud’s New York City restaurants’ menus. Offered at both lunch and dinner is “The Frenchie” burger --- a seven-ounce beef patty with Morbier cheese, pork belly, arugula and tomato-onion compote; and beer-battered Thai calamari with spring onions, pickled Fresno peppers, mizuna salad and kaffir lime cream. An especially good deal is the lunch prix-fixe with two courses for $26 or three courses for $33, with choices that include coq au vin, salmon rillettes, lamb orecchiette and raspberry clafoutis. Exclusive to the dinner menu are swordfish with broccoli rabe, piquillo, olives, red grapes and sauce verte; and the 12-ounce Prime New York strip with watercress, haricots verts and green peppercorn sauce. A wine program of roughly 300 selections features approximately half from French producers and half from American wine regions. Beer lovers can choose between finely crafted brews such as the Belgian Tripel Karmeliet and American-made, Belgian-style Ommegang Hennepin. For finishing touches consider black and white fondant --- molten chocolate cake with verbena ice cream; Le President tart composed of chocolate hazelnut mousse and coffee Chantilly; and gelatos in flavors like pistachio, chocolate and vanilla.

User Ratings & Reviews for DB Brasserie
 
Las Vegas Top 10 Restaurant Lists

Discover the top restaurants in Las Vegas for various cuisines and categories like sushi, steakhouses, pizza, happy hours and romantic dining. Find the best restaurants in Vegas here!

Find the best restaurants in Las Vegas with Gayot's top 10 lists



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.