Delia's Chicken Sausage Stand
489 Moreland Ave. SE (Glenwood Ave.) 
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Atlanta, GA 30316
404-474-9651
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Cuisine
Open
Breakfast, Lunch & Dinner dailyFeatures
- Kid-friendly
- Outdoor dining
- Open 24 hours Fri.-Sat.
- Parking lot
- Casual
- Wheelchair accessible
- Take-out available
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Delia's Chicken Sausage Stand Restaurant Review: Delia's Chicken Sausage Stand is the inspired work of Flying Biscuit founder Delia Champion and co-owner Molly Gunn. Although chiefly a take-out spot, there's outdoor seating that's useful in decent weather. The late-night crowd and restaurant folks getting off work flock to the place. Delia's chicken sausage is made from chickens raised without hormones or antibiotics in Gainesville, Ga., and is the best of the genre we’ve ever tasted. Breads for the hoagie sandwiches come from Holeman & Finch. We also like the black bean chicken chili embellished with ample cumin. The menu accommodates vegans, too. Coffee scores real points, especially for a fast food-type operation. |
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