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THIS RESTAURANT IS CLOSED Fish & Co. Restaurant Review: It all starts with the selection of oysters at the raw bar: Texas, Prince Edward Island, Long Island and Chesapeake Bay are all represented. Digging deeper, you’ll find a sandwich board featuring an oyster BLT and basket of fried fish fingers, shrimp and oysters. You can also choose from several fresh catches grilled simply with olive oil, lemon juice and vermouth. The wine list is very well compiled, particularly the section for white wines. For dessert, save room for the chocolate peanut butter tart.