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THIS RESTAURANT IS CLOSED Garbanzo Bar & Grill Restaurant Review: This Israeli restaurant has found popularity because of its friendly staff, its casual atmosphere and the large menu of tasty Eastern Mediterranean food. Assorted salads, small, varied and made with fresh local produce, hummus and mushrooms (one of five different hummus dishes), turkey shwarma marinated with lamb juice, chicken livers (prepared three different ways---with onions and mushrooms, grilled on a skewer and as a chopped chicken liver salad) and, the joker in the pack, schnitzel, are all available. Another specialty is the Romanian kebab (prepared with lots of garlic, probably to ward off the vampires that infest this part of the world). Tiramisu is made from the owner's wife's recipe. The place is very group- and family-friendly, and much too informal to take reservations, but lines form outside the door at peak hours.