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Gibraltar Restaurant Review: Situated in the Grove Isle Hotel & Spa on a 20-acre island with palm-fringed shores, Gibraltar is a relaxing fine dining destination with views of Miami's skyscrapers across Biscayne Bay. Start the day with malted waffles or oatmeal brûlée. Arrive at sunset for a dinner of golden gazpacho with shrimp ceviche and watermelon followed by pan-seared branzino (sea bass) with root vegetable hash; grilled cobia with Moroccan quinoa; or an 18-ounce rib-eye. Specials include seafood paella with lobster tails in the mix. Whatever you dine on, the setting is idyllic.