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Glebe Point Diner

407 Glebe Point Rd., Glebe (Ferry Rd.) Send to Phone
02 9660 2646
Simple and elegant, homespun, healthy and hearty --- a recipe for success.
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Local Deals: 120 * 90

Cuisine
Open
Lunch Fri.-Sun., Dinner Mon.-Sat.
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Glebe Point Diner Restaurant Review

: The success of this compact place (it seats only 42) testifies to the profound pleasures of simple cooking. This was chef Alex Kearns' first solo gig, but he instinctively knew how to coax the best results from produce (much of it grown in the garden out back), resulting in earthy, homespun dishes such as simple New Zealand roasted lamb rack fragrant with rosemary, or slow-roasted (for 12 hours) Berkshire pork shoulder with caramelised pears and Brussels sprouts. Almost all the food used in the restaurant is organic or biodynamic and most things are made on the premises, including the pasta and the bread and butter. Décor is contemporary with specials written on chalkboards, and there’s a cheerful, friendly sharing menu, well worth trying, plus an idiosyncratic wine list, with many wines by the glass.

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