Cuisine
Open
Lunch & Dinner dailyFeatures
- Heart-healthy dishes
- Kid-friendly
- Full bar
- Outdoor dining
- Open late
- Parking available
- Casual
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Green Mill Restaurant Review: The deep-dish pie is an infamous chewy, cheesy delight. You can also get the crust thin and pescara (our fave---a medium crust number spiced with herbs). Or, try one of the specialty pizzas like the il primo, which comes loaded with spicy Italian sausage, pepperoni, roasted mushrooms and four cheeses The menu includes steaks, fish, pasta, sandwiches and burgers. Avoid the overly fried appetizers like the mozzarella sticks, fries, onion rings and chicken wings of all stripes, and be cautious when ordering from the grill. Remember, you’re here for the pizza. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
