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Isabella Restaurant Review: You might not think of blue collar Elm Street in Conshohocken as a dining destination. But at Isabella, first impressions are promising, from the well-priced bar and wine list to the savvy service and comfortable setting. Small plates range from truffle frites to fried calamari with lemon caper aïoli, and duck rillettes over Puy lentil salad. The cheeses are also winners, as are the thin-crusted pizzas with toppings framed by San Marzano tomatoes and fresh mozzarella. A meal of gemelli with lamb bolognese and herbed ricotta satisfies.