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Jim N' Nick's Bar-B-Q Restaurant Review: In the world of barbecue, Southern style, when sitting down to a large platter of pulled pork, nearly as important as the tender, succulent meat is the ever-present sides. Jim ’N Nick's does both quite well. Fluffy cheese biscuits launch the meal, but be sure to save room for one of the monstrous salads, a pulled pork platter or slathered-up racks of ribs. A successful, quality-driven barbecue corporation, Jim ’N Nick’s prides itself on a thoroughly “scratch made” menu. There’s plenty to choose from, even a Taco Tuesday. While some of the potato sides leave something to be desired, we do recommend the coleslaw and the baked beans. The barbecue is all smoked on premise. This location has a drive-thru and a separate bar that provides the area with a good after-work watering hole. Another location is downtown at 288 King St., 843-577-0406.