Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Legume

214 N. Craig St. (Bayard St.) Send to Phone
412-621-2700 | Make Restaurant Reservations | Menu
Homespun American eatery with a daily changing menu.

Cuisine
Open
Dinner Mon.-Sat.
Features

* Click here for rating key

Legume Restaurant Review

: While still a locally supplied, produce-driven, all made-from-scratch operation --- with a commitment to natural, hormone- and antibiotic-free foods --- Legume's greatly enlarged kitchen allowed for a more ambitious culinary program. The daily changing menu is posted online by 5 p.m. Panna cotta is among the desserts. The restaurant’s customers have always enjoyed bringing their own wine, and even with a liquor license, this neighborly bistro sets aside Monday nights as BYOB with a $15 corkage fee. The bar, with a separate entrance, is called Butterjoint. In addition to boasting an exuberant cocktail lineup, it offers a special menu that includes local-beef burgers, homemade pierogis and sausages, tallow-fries and lots of pickles.



2017 RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.