Open late Fri.-Sat.
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Little Village Restaurant Review: This Chinatown eatery has friendly service and cheery décor; it appeals to the area’s regulars who enjoy the varied menu and the modern additions of salads and such, making it a popular spot for a power lunch. Offerings include crunchy salt and pepper shrimp, hot and sour noodles, black bean chicken, and stir-fried clams with lemon grass. These dishes have more flavor than the traditionally rather bland local Chinese fare, featuring plenty of garlic and chilies, plus healthy aspects like no MSG and the use of heart-healthy olive oil. Consider the pan-fried beef and honey walnut shrimp, too.