THIS RESTAURANT IS CLOSED Lulu Petite

THIS RESTAURANT IS CLOSED Lulu Petite Restaurant Review:

Lulu Petite brings the French flavors of Restaurant Lulu, its big sister on Folsom Street, to the Ferry Plaza Farmer's Market. The cheery, yellow and red stall is truly petite and loaded with jars and bottles of Lulu's signature products like truffled artichoke tapenade, fig-balsamic vinegar, Meyer lemon curd, and marinated leeks. A lunch bar that seats no more than five at a time nestles up against the kitchen where salads, sandwiches and pastas are composed with local, seasonal ingredients and at least one of Lulu's signature products. Summertime sees the classic BLT being upgraded with heirloom tomatoes and artisan bacon. An egg and sausage sandwich or a take-out salad for lunch is a quick and delicious stop for commuters heading to their downtown offices from the ferry terminal. Those with more leisurely schedules relish the opportunity to pick up a fresh, Provencal-inspired snack to take outside and enjoy views of the bay on a bench behind the Ferry Plaza or a picnic along the grassy edge of the Embarcadero.