Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.
The Ritz-Carlton's fine dining restaurant showcases local produce and fresh seafood.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Breakfast Mon.-Sat., Lunch Sat., Dinner Wed.-Sun., Brunch Sun.
Features

* Click here for rating key

  • 5.0 star rating
  •  
  •  
  •  
  •  
  •  
5.0 rating over 5 reviews
Dining room at Navio, Half Moon Bay, CA

Navio Restaurant Review

: Navio restaurant inside The Ritz-Carlton, Half Moon Bay, underwent a renovation and debuted a different look and focus on seafood. Panoramic views from the luxury property's coastal setting have always provided a striking dining backdrop, and the updated interior is more reflective of the sea, with subtle, nautical details and low-rise architecture, soft fabrics in oceanic hues, and modern orb chandeliers. The kitchen, now overseen by chef Kevin Tanaka, highlights fish and seafood: think grilled octopus, broiled John Dory and pan-seared sea scallops paired with local ingredients. The menu offers several savory meat preparations as well, such as grilled rib-eye and 48-hour-braised short rib. The wine list features California labels. Service is professional.

User Ratings & Reviews for Navio
 
Discover new San Francisco restaurants like Causwells
BE IN THE KNOW
New Restaurants in San Francisco
Find all the San Francisco/Bay Area restaurants that have opened recently with GAYOT's round-up.

See What's New in San Francisco!



RESTAURANT AWARDS 2015

Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.