* Click here for rating key
Norwood's Fine Seafood Restaurant & Wine Shop Restaurant Review: Sometimes institutions with some notoriety lag behind in food and service. Yet, in this case, Norwood’s still delivers after more than 60 years in business. At the core is fresh seafood and aged Angus beef dished up in a Southern style. Myriad menu selections include grouper, mahi mahi, lobster, crab cake, scallops and steaks. Choose fried, grilled or blackened bounty from the sea. Homemade salad dressing tops such favorites as the blue crab garden salad. Without a doubt, the wine cellar stands out with an impressive 1,200 labels on some 30,000 bottles. In fact, you’ll want to browse the extensive wine shop, and sip a couple of wines to find one to your liking.