Oyaji Restaurant Restaurant Review
3123 Clement St. (32nd Ave.) 
Send to Phone
San Francisco, CA 94121
415-379-3604 | Menu
Tweet
Cuisine
Open
Dinner Tues.-Sun.Features
- Heart-healthy dishes
- Open late Fri.-Sat.
- Casual
* Click here for rating key
| Hideki Makiyama, former owner of Saji Japanese restaurant in the Marina, is behind this restaurant in the outer Richmond. While the sushi list is typical of most modern sushi places, the rest of the menu concentrates on delicious, authentic small plates. If they have the monkfish liver on the menu, be sure to order it. It comes topped with a bit of sliced onion and daikon radish flavored with a bit of spicy sauce. Another rich and seductive dish is the braised pork belly served with karashi mustard. Besides the small plates and the sushi, there are also noodle dishes, grilled dishes and yakitori. |
|
RESTAURANT AWARDS
We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!
THE BEST BURGERS IN TOWN
Hungry for a hamburger? From simple patties with a pickle to gourmet takes by top toques, we've compiled lists of the Top 10 Burgers in cities across the USA, including Atlanta, Boston, Chicago, Los Angeles, New York and San Francisco.
