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The Palm

One International Place (High St.) Send to Phone
617-867-9292 | Make Restaurant Reservations | Menu
Financial mavens flock here for after-work cocktails and the bar menu, and stay for power dinners of serious steaks and bold red wines.

Lunch Mon.-Fri., Dinner nightly

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The Palm, Boston, MA

The Palm Restaurant Review

: When The Palm relocated from Copley Square to the Financial District, it doubled in size and added an outdoor dining deck popular with an after-work crowd. Walls are still decorated with the famed caricatures of local personalities and celebrities who have visited. Mammoth steaks like the 24-ounce bone-in rib-eye continue as the focal point, but what many people may not realize is the brand made a name for itself when it first opened back in 1926 with its classic Italian dishes, everything from veal Milanese and linguine with clams in a white wine sauce to chicken Parmigiana and veal Marsala. We like starting with the colossal (and they do mean gigantic) jumbo shrimp cocktail complemented by a side of hot "atomic" horseradish. Order the flavorful New York strip or swordfish steak and share a side of wild mushrooms and three-cheese potatoes au gratin. Seven-layer carrot cake or a bag of warm cinnamon donuts for dessert will end the meal right. Business professionals come for PrimeTime at the bar offered every night except Saturday, when the menu is half-price from 5 p.m. to 7 p.m. Snacks include Prime steak sliders and calamari fritti.


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