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Qdoba Mexican Grill Restaurant Review: These quick-casual Mexican wrap houses give rival Chipotle a run for their money. They do so with a very similar formula --- hefty burritos hugging a smorgasbord of wholesome fillings. The grilled chicken version is the most popular, followed by the charred steak model. Both come with a range of mild-to-smoldering salsas, rice, beans (black or pinto) and other additions, including hand-smashed guacamole and grilled vegetables. We gravitate toward the ancho chile burrito, a filled-to-the-max fatty with a smoky barbecue sauce scented with a whisper of chocolate. Tacos feature a thick or soft shell heaped with tasty fillings; there’s also the naked burrito (served in a bowl instead of the typical flour tortilla), vegetarian wraps, fajitas, nachos, taco salads and a hearty Mexican gumbo. Some locations offer a short list of Mexican and local microbrews.