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THIS RESTAURANT IS CLOSED Red Square Restaurant Review: For those still seeking a sexy place to enjoy soulful food, Red Square is a hub of hip. Getting a table here isnt as laborious as it once was, but the astounding scene of glittery trendsetters that gathers round the sensational bar is a testament to the stamina of this South Beach fixture. The decadent bar menu reads on and on. The spotlight is on 85 vodkas, from Russia to Japan to Israel. Cocktails are priority to most patrons, but the decidedly American dinner menu is dotted with glasnost insertions. Experience the voluminous signature caviar appetizers, including the smothered blini, with a choice of smoked salmon or caviar. Red Squares best-selling entrées are crispy buttermilk-battered Georgian fried chicken and lobster and black truffle fettuccine. Its just the spot for out-of-towners seeking an intoxicating South Beach experience. Even if youre not in the mood to party, chef Barbara Scott has kept Red Square on the map for destination-point dining.