The Restaurant Restaurant Review
Four Seasons Resort Palm Beach
2800 S. Ocean Blvd. (Lake Ave.)
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Palm Beach, FL 33480
561-582-2800 | Make Restaurant Reservations | Menu
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The Restaurant is one of our 2012
| Top 10 Miami/South Florida Food Rating Restaurants
| Top 10 Miami/South Florida View Restaurants
| Top 10 Miami/South Florida Wine List Restaurants
| Top 10 Miami/South Florida Romantic Restaurants
| Top 10 Miami/South Florida Special Occasion Restaurants
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Cuisine
Open
Dinner Tues.-Sun. Closed Tues. April-Dec.Features
- View
- Heart-healthy dishes
- Romantic setting
- Private room(s)
- Full bar
- Reservations suggested
- Entertainment
- Valet parking
- Jackets required
Wine
Great Wine List* Click here for rating key
The Restaurant exudes contemporary elegance and a soft, tropical feel with creamy travertine, floor-to-ceiling arched windows and an opulent, floral room centerpiece that matches table arrangements. Every seat in the grand dining room is within sight of the ocean. Three-, four- and five-course tasting menus are offered in place of à la carte dishes. The “Southeastern Regional” cuisine, with Caribbean and Old South influences running rampant, emphasizes organic ingredients, less butter and more vegetable sauces. Expect a glut of fresher-than-thou seafood ranging from Key West prawns to just-caught yellowtail snapper and a plethora of tropical fruits and vegetables that include not just your standard mango and boniato but make use of banana blossoms and sunchokes. We adore the daily-changing trio of crèmes brûlées (raspberry-vanilla cream, tiramisu and Bartlett pear-flecked, for instance) served in demitasse cups. The wine list names about 300 labels, including a 1955 Château Lafite Rothschild 1er Cru Classé for $2,700.
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RESTAURANT AWARDS
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