Open late Fri.-Sat.
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Rowdy Hall Restaurant Review: This old boarding house dates back to the beginning of the twentieth century and is now a gastropub with a spirited atmosphere. The copper bar, fireplace, and the arts and crafts knickknacks create a cozy, rustic venue for sampling the upscale pub fare. Be it in August or off-season, the main celeb sightings you'll make are on the menu: a croque monsieur; the Rowdy burger, a towering specimen; and super fresh salads for lunch. The steamed mussels appetizer is a meal in itself, as is the cheesy onion soup, while the cassoulet is ideal for a hearty winter meal. A good selection of local microbrews on tap is available.