Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

The Saltwater Grill

2017 Postoffice St. (21th St.) Send to Phone
409-762-FISH (3474) | Make Restaurant Reservations | Menu
Eclectic, just-caught seafood in a boisterous, industrial-hip setting.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Lunch Mon.-Fri., Dinner Mon.-Sat.
Features

* Click here for rating key

  • 4.0 star rating
  •  
  •  
  •  
  •  
  •  
4.0 rating over 3 reviews

The Saltwater Grill Restaurant Review

: This sleek and snug downtown eatery is an island hot-spot. Among starters, choose from Icy Bay blue mussels steamed in a garlicky white wine sauce, oysters from Prince Edward Island and littlenecks from Florida. Or consider the deftly fried asparagus spears topped with lump crab meat and sauced with garlic butter. Fine soups from the kitchen, like roasted tomato with cumin and coriander, compete with full-bodied gumbo served piping hot from the kettle. The menu is printed daily to capitalize on the freshest offerings available. A signature dish, the Shanghai delight, presents the best catch of the day steamed and served on a bed of spinach and bok choy with a ginger-soy sauce. Lobster tacos, barbecue-spiced oysters and ample corn-dusted crab cakes are possibilities as well, as are pastas and risottos and meaty choices such as a Texas T-bone. For dessert, we single out the chocolate truffle cake with raspberry coulis.

User Ratings & Reviews for The Saltwater Grill
 



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.