Voila Restaurant is one of GAYOT's 2013
| Top 10 Norfolk/Hampton Roads Romantic Restaurants
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Cuisine
Open
Dinner Tues.-Sun.Features
- Romantic setting
- Kid-friendly
- Full bar
- Reservations suggested
- Parking lot
- Casual dressy
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Voila Restaurant Review: Tucked into a corner of Botetourt and West Bute Streets, Voila, with its soft lighting and eclectic décor, is a local gem for those seeking gourmet cuisine and friendly, professional service. Owned by Hampton Roads restaurateurs John and Maggie Tsouris, the place offers a menu of classic French dishes, such as escargots, sole meunière and poulet Cordon Bleu, as well as solomos exohiko (pan-seared salmon wrapped in phyllo with spinach, feta and dill in an avgolemono sauce) and keftedes (lamb balls with tzatziki). A three-course prix-fixe is available nightly. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
