Cuisine
Open
Breakfast & Lunch daily, Dinner Tues.Features
- Dress code: Casual
- Entertainment: Bluegrass Tues. evening
- Kid-friendly
- Outdoor dining
- Take-out available
* Click here for rating key
Australian Bakery Cafe Restaurant Review: Owners Mark Allen and Neville Steel were childhood mates and competitors in bakery and pastry at William Angliss, Melbourne. Their baked goods include sausage rolls, spot-on meat pies (also available in a cocktail size), lamingtons, Pavlova and apple slices. There are also steak pie and cheese and onion pie; Cornish pasties join their cousin, the vegetable pasty, to offer additional options. American-style sandwiches on house-made bread depart slightly from the authenticity that’s so key here. Selected Aussie grocery items include tomato sauce to go with those sausage rolls. |
GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.
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