: Avenue B, from chef Chris Bonfili and his wife Jenn, boasts décor that combines elements giving off a rustic, whimsical and minimalist-chic vibe. The seasonal menu lists a few each of appetizers, mains and desserts; choices expand with the specials. Bright add-ins buff comfort foods --- Wagyu meatloaf with goat cheese and chive-whipped potatoes; flounder with rock shrimp and pasta; and roasted pear and Gorgonzola flatbread are a few examples. International influences and Bonfili’s love of Asian flavors punctuate several preparations. For dessert, there is the chocolate caramel bar with olive oil ice cream. A BYOB with just a $5 corkage fee adds another enticement.

BEST ROSÉ WINES | GAYOT.com

For refreshing wines perfect for a hot day, take a look at GAYOT's Best Rosé Wines. See the list.

TRENDING ON GAYOT.com

> THROUGH JUNE 26, 2022: Special Whisky Tastings by Aberfeldy. Get the details.

> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

> RESTAURANTS: Best Sushi & Sashimi Restaurants. Check out the lists.

WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

DINING IN PROVENCE

The charm of Provence right on your table.

Read the article and see photos.

WHISKY FUDGE RECIPE

A Whisky Fudge Recipe for a (very) sweet moment and treat.

Get the recipe.

Avenue B

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Avenue B Restaurant Review

TRENDING ON GAYOT.com

> THROUGH JUNE 26, 2022: Special Whisky Tastings by Aberfeldy. Get the details.

> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

> RESTAURANTS: Best Sushi & Sashimi Restaurants. Check out the lists.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Avenue B Restaurant Review