The Best Steakhouses in St. Louis
From old-fashioned meat joints sporting red leather booths to modern chophouses that serve globally-inspired fare, these steakhouses that have made the cut all have one thing in common: great steak.So tuck into your favorite cuts, or try new ones, at one of GAYOT's Best Steakhouses in St. Louis, presented in alphabetical order.
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Annie Gunn's
Annie Gunn's is still going strong, offering its fine renditions of steaks, potatoes and more, complemented by a wide-ranging wine selection. See More
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The Block
Paying tribute to the corner butcher with hearty comfort foods. See More
A local restaurant family draws tourists and locals alike for steaks and that St. Louis icon, toasted ravioli. See More
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This old-fashioned, suburban steakhouse in a frame building makes no claim to gourmet status --- and regulars like it that way. See More
This chain, specializing in corn-fed beef and an extensive wine list, appeals to business diners. See More
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A suburban steak-and-chop house with a back-in-the-day feel. See More
St. Louis location of the popular chain restaurant serving steaks and seafood. See More
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Surf & Sirloin
Greek dishes pep up the steak-and-seafood itinerary in West County. See More
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