2014 Top 10 Pizza Restaurants in the US
Italian by heritage, pizza has taken on a life of its
own in America. Every small town claims at least one
local pizza joint, while major metropolitan areas
enjoy a wealth of thin-crust, Chicago-style,
Neapolitan or Sicilian pies. The possibilities for
great pizza are endless, and that's just the way we
GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.