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Bleu Boheme

4090 Adams Ave. (Kensington Dr.) Send to Phone
This stylish bistro and wine bar transports diners to France.


Cuisine

Open
Dinner Tues.-Sat.
Features

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Bleu Boheme, San Diego, CA


Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.


Bleu Boheme Restaurant Review

:
About the restaurant: Owner/chef Ken Irvine's bohemian bistro and wine bar, with its chalkboard menus, stone walls and sidewalk patio, fits nicely into eclectic Kensington. At the bar, a lively set gathers for cheese and charcuterie plates paired with fine wine. Others nibble on mussels cooked in white wine and shallots and served with pencil-thin fries.

Food & Drinks: For dinner, we suggest the coq au vin, an authentic version of the peasant chicken and wine dish with salty bacon and caramelized onions. Filet mignon has good flavor --- especially when dipped in any of the three accompanying sauces --- or try another classic French favorite: beef bourguignon. Cap off the meal with profiteroles or chocolate mousse. Service is gracious and not at all stuffy, giving the spot a neighborhood vibe. The extensive wine list offers a fun journey through France.





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