Cuisine
Open
Breakfast Sat., Lunch Mon.-Sat., Dinner nightly, Brunch Sun.Features
- Dress code: Casual
- Full bar
- Outdoor dining
- Private room(s)
* Click here for rating key
THIS RESTAURANT IS CLOSED Continental Restaurant Review: The former Mo's space has been turned into Continental. Executive chef Jesse Genovese presents a contemporary menu with global influences, including dishes like Moroccan chicken, Vietnamese-style banh mi and an Angus beef burger with crispy pancetta, tempura-fried dill pickles and white cheddar cheese. |
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GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.