Honey Salt Map
702-445-6100
Farm-to-table menu inspired by the home recipes of executive chef Kim Canteenwalla and his wife, consultant Elizabeth Blau.
Openings: Lunch & Dinner daily, Brunch Sat.-Sun.
Features
- Parking lot
- Dress code: Casual
- Full bar
- Kid-friendly
- Outdoor dining
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Check out GAYOT's list of Best Spring Beers to find crisp brews, wheat ales and American IPAs. Check the list.
GAYOT's list of the Best 10 Superfoods covers the most health-promoting fruits, veggies, seeds and spices. Read the article.
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