Andreas Mavrommatis Le Bistrot Mavrommatis Le Bistrot Mavrommatis

Le Bistrot Mavrommatis

18, rue Duphot
75001 Paris
01 42 97 53 04
Cuisine: Greek / French
Greek cuisine prepared using French culinary technique from chef Andreas Mavrommátis.
Openings: Lunch Mon.-Fri.


Le Bistrot Mavrommatis Restaurant Review:

Cristina Egal has sold her second-floor restaurant near the Madeleine to Andreas Mavrommátis. This Cypriot, who adopted Paris as his home, creates a balance between gourmandize and simplicity. The menu invites diners to experience not only his country and its fragrances, but the colors and flavors of all other Mediterranean countries: Pata Negra cured ham, tabbouleh and hummus. However what his clients enjoy most are the roasted bell peppers and piquillos, the moussaka, Octopus and ktipiti, stifado, a casserole of confit of lamb with shallots, sheep yoghurt with thyme and honey as well as a milkshake of roasted nuts. Andreas is a great professional and has revolutionized Greek cuisine by bringing in French culinary technique.

beachside restaurant bar

For a different dining experience in Los Angeles, dine at this hidden gem by the beach in Marina del Rey, CA. Read the article.