: Chinatown’s Little Village has a varied menu with the usual Chinese standards, and modern additions such as salads and the like that appeal to the downtown lunch crowd. Offerings include stir-fried clams with lemongrass, crunchy salt and pepper shrimp, hot and sour noodles, and black bean chicken. These dishes have more flavor than the traditionally rather bland local Chinese fare, and feature plenty of garlic and chilies, plus aspects like no MSG and the use of heart-healthy olive oil. We also recommend the pan-fried beef and honey-walnut shrimp.

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Little Village Noodle House

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Little Village Noodle House Restaurant Review

TRENDING ON GAYOT.com

> RESTAURANTS: Best Sushi & Sashimi Restaurants. Check out the lists.

> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

> BEER: New Craft Beers to Drink. Check out the list.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Little Village Noodle House Restaurant Review